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Survival rate and growth of juvenile vannamei shrimp (Litopenaeus vannamei) in different media water salinity

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Abstract

Shrimp commodities in Indonesia have been cultivated, either traditionally, traditionally plus, semi intensive, or intensively. One type of shrimp that is constantly strived to increase its production is the shrimp vaname (Litopenaneus vannamei). The environmental conditions of pond waters are closely related to pond water quality. One of the water quality parameters affecting the survival and growth of vaname shrimp is salinity. The study was conducted from May to June 2018 at the Fish Seed Hall (BBIP) Ghonebalano, Ghonebalano Village, Duruka District, Muna Regency. This study aims to determine the effect of water salinity on different media on the survival and growth of vaname shrimp. The study used a Completely Randomized Design with four treatments and three replications. Treatment A salinity 20 ppt, B treatment salinity 25 ppt, C treatment salinity 30 ppt and treatment D salinity 35 ppt. The results showed that the treatment had significant effect on the survival of the animals in the 95% confidence level where the survival in sequence, the treatment of A 87.50%, the treatment of B 83.33%, the C treatment 80.56% and the treatment D 69.44% . The treatment also had a significant effect on the growth of test animal at 95% confidence level. Successive growth was, treatment A 2.01 g, treatment B 1.91 g, treatment C 1,71 g and treatment D 1.51 g.

Keywords

Salinity
Growth
Survival
Vannamei shrimp

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Cite this article as:

Rakhfid, A., Erna, Rochmady, Fendi, Ihu, M.Z., & Karyawati, 2019. Survival rate and growth of juvenile vannamei shrimp (Litopenaeus vannamei) in different media water salinity. Akuatikisle: Jurnal Akuakultur, Pesisir dan Pulau-Pulau Kecil 3(1): 23-29. https://doi.org/10.29239/j.akuatikisle.3.1.23-29
  • Submitted
    29 July 2018
  • Revised
    21 January 2019
  • Accepted
    8 May 2019
  • Published
    16 May 2019
  • Version of record
    23 May 2019
  • Issue date
    31 May 2019
  • Discipline(s)
    Aquaculture; Fisheries Science

Keywords

Copyright

© 2019, Abdul Rakhfid, Erna, Rochmady, Fendi, Muhammad Zayani Ihu, Karyawati

AbdulRakhfid, Program Studi Budidaya Perairan, Sekolah Tinggi Ilmu Pertanian Wuna Raha, Sulawesi Tenggara 93654, Indonesia.

abdul.rakhfid@stipwunaraha.ac.idscholarGoogle Scholar Profile

Erna, Program Studi Budidaya Perairan, Sekolah Tinggi Ilmu Pertanian Wuna Raha, Sulawesi Tenggara 93654, Indonesia.

erna@gmail.com

Rochmady, Program Studi Budidaya Perairan, Sekolah Tinggi Ilmu Pertanian Wuna Raha, Sulawesi Tenggara 93654, Indonesia Pusat Studi Pesisir dan Pulau-Pulau Kecil, Sekolah Tinggi Ilmu Pertanian Wuna, Raha, Sulawesi Tenggara 93654, Indonesia.

rochmady@stipwunaraha.ac.idorcidOrcid ProfilescholarGoogle Scholar Profile

Fendi, Program Studi Budidaya Perairan, Sekolah Tinggi Ilmu Pertanian Wuna Raha, Sulawesi Tenggara 93654, Indonesia Lembaga Penelitian dan Pengabdian pada Masyarakat, Sekolah Tinggi Ilmu Pertanian Wuna Raha, Sulawesi Tenggara 93654, Indonesia.

fendi@stipwunaraha.ac.idscholarGoogle Scholar Profile

MuhammadZayaniIhu, Program Studi Budidaya Perairan, Sekolah Tinggi Ilmu Pertanian Wuna Raha, Sulawesi Tenggara 93654, Indonesia Balai Benih Ikan Pantai (BBIP) Ghonebalano, Kabupaten Muna, Sulawesi Tenggara, Indonesia.

mzayani.ihu@stipwunaraha.ac.idscholarGoogle Scholar Profile

Karyawati, Program Studi Budidaya Perairan, Sekolah Tinggi Ilmu Pertanian Wuna Raha, Sulawesi Tenggara 93654, Indonesia.

karyawat@stipwunaraha.ac.idscholarGoogle Scholar Profile
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